Emergent issues? Please call 360-701-9371 Happy Thanksgiving! Contents: 1 pan turkey (8oz per person) and stuffing (6 oz per person) 1 pan green bean casserole (10 oz per person) 1 pan mashed potatoes (8 oz per person) 1 pan sweet potatoes (7 oz per person) 1 quart gravy (5 oz per...
Souvlaki Plate Assembly Instructions
Sara ReillyJuly 15, 2022
Friday Funday, July 15, 2022 Description: Athen's favorite street food, marinated pork souvlaki skewers. Served with tart Greek lemon potatoes, Maroulosalata salad, pita bread, tzatziki, and tomato wedges. Contents: 1 pan pork skewers 1 pan lemon potatoes 1 container salad 1 container dressing 1 bag pita bread 1 container tzatziki...
Butter Basted Steak Assembly Instructions
Sara ReillyJuly 13, 2022
Wholesome Wednesday - July 13, 2022 Description: 6 ounce top sirloin steaks cooked with the butter basting method with garlic and fresh rosemary, served with papas bravas roasted potatoes with romesco sauce, a fresh summer salad with local veggies in a sherry vinaigrette and house baked ciabatta style dinner rolls. Contents:...
Cajun Po’boys Assembly Instructions
Nathan ReillyJuly 11, 2022
Meatless Monday, July 10, 2022 Description: Cajun spiced popcorn tofu with crisp lettuce, fresh tomato and Mississippi comeback sauce on a crusty hoagie roll. Served with avocado potato salad with spring peas and herbs southern style boiled peanuts dusted with Old Bay seasoning. Contents: 1 pan tofu 1 bag lettuce...
