Seitan Stroganoff Assembly Instructions

Seitan Stroganoff Assembly Instructions

sara reillyJune 29, 2020

Meatless Monday - June 29, 2020

House seitan, wild mushrooms from Adam's Mushrooms and spring peas in a savory, slightly tangy cream style sauce over vegan buttered pasta. with a fresh garden salad from Prarie Oak Farm, a champagne vinaigrette and crusty dinner rolls.

Optional dessert of the week: Ginger Creme Brulee

Assemblage difficulty: 2 out of 10.

  • One pan strognoff
  • One container salad
  • 4 oz salad dressing
  • 4 rolls


  • Heat oven to 350 degrees and place covered pan of noodles in oven. After 30 minutes start checking temperature every 5-10 minutes until 165 degrees. Alternatively, this entire meal can be microwaved, just place in a microwave safe container and cook on regular power stirring every 90 seconds to an internal temperature of 165 degrees.
  • Cover rolls in a towel and microwave for a minute or two until just warm or put in oven covered in foil for the last 5-10 minutes of cooking time. 
  • Toss or drizzle the salad with dressing.


    • Divide stroganoff among four shallow pasta bowls or plates.
    • Place salad on 4 seperate plates or bowls.
    • Serve rolls on the side.