Meal Instructions

Irish Beef and Stout Pot Pie Assembly Instructions

sara reillyMarch 17, 2021

Friday Funday, March 17, 2021   Description: Individual Irish beef and stout pot pies serves with colcannon potatoes and a sweet and sour red cabbage salad with tart Washington Granny Smith apples. Assemblage Difficulty 4 out of 10 Contents: one pot pie per person one pan potatoes  one bag salad apple one container dressing ...

Peruvian Prawn Bowl Assembly Instructions

sara reillyMarch 12, 2021

Friday Funday, March 12, 2021   Description: Peruvian seasoned prawns, served with green rice & quinoa, salad with naranja vinaigrette & assorted toppings. Served with ajiaco potato soup. Assemblage Difficulty: 4 out of 10 Contents: 1 bag prawns 1 pan rice & quinoa 1 container of lima beans, corn, peppers 1...

Chicken Satay Assembly Instructions

sara reillyMarch 10, 2021

Friday Funday, August 21, 2020 Description: Skewers of chicken with a Malaysian peanut dipping sauce served with orange ginger brocolli and greens, coconut rice and an appetizer of lemongrass sauteed mushrooms. Assemblage Difficulty: 4 out of 10 Contents: 1 pan chicken 1 container peanut sauce 1 pan brocolli and greens 1 pan rice...

Ranch Chicken Enchiladas Assembly Instructions

sara reillyMarch 05, 2021

Friday Funday, March 5, 2021   Description: Taco spiced chicken wrapped in soft flour tortillas with a creamy salsa ranch sauce, avocado, cheddar and jack cheese. Served with achiote scented Spanish rice and charro beans. Assemblage Difficulty 3 out of 10 Contents: one pan enchiladas one pan rice  one container beans  one...