Meal Instructions

Hawawshi Assembly Instructions

Sara ReillyMay 26, 2022

Friday Funday, May 27, 2022 Description: Egypt's favorite street food! A pocket pita stuffed with well seasoned ground sirloin/chuck blend, baked until crisp. Served with chile lime tomato soup and a romaine salad with zucchini, carrot in a sumac vinaigrette and an appetizer of crispy chickpeas with dukkah spice  Contents: 1 bag meat...

Coconut Lemongrass Clams Assembly Instructions

Sara ReillyMay 25, 2022

Wjolsome Wednesday, May 25, 2022 Description: Fresh local Hama Hama Manila Clams: one pound per person, in a coconut lemongrass broth seasoned with garlic, ginger and cilantro. Served with steamed jasmine rice, a crisp romaine salad with edamame, peanuts, red bell pepper, cucumber and carrot in a sweet chili salad dressing and a...

Za'atar Flatbread Assembly Instructions

Sara ReillyMay 23, 2022

Meatless Monday, May 23, 2022 Description: Lebanese spiced roasted cauliflower and garbanzo beans, an avocado pea puree and a lemon tahini sauce on flatbread. Served with a field green salad with grape tomato, cucumber and olives in an herb vinaigrette and a roasted red pepper and tomato soup.   Contents: 1 pan...

Kare Kare Assembly Instructions

Sara ReillyMay 20, 2022

Friday Funday May 20, 2022 Description: A thick and savory Filipino peanut stew with annato, garlic, onion, green beans and local greens on steamed jasmine rice. Served with a spring green salad with grape tomato, red onion, sunflower seeds, hard boiled egg and a sweet and tangy french dressing and an...